Grilled Chicken Salad with Mango and Tomato Salsa

(Gluten Free, Dairy Free) A fresh and summery salad with a fruity mango and tomato salsa, perfect for any occasion! Hello everyone! Today the weather is miserable, it feels like being back in winter. So, I thought it was a good time to post a super summery recipe! Yes, I know there is no relevance … Continue reading Grilled Chicken Salad with Mango and Tomato Salsa

Stuffed Peppers with a Fresh Tomato and Herbs Rice

(Gluten Free, Vegetarian) These baked peppers are stuffed with a delicious aromatic rice, cooked with fresh tomatoes and herbs and finally topped with melted cheese for that extra lush flavour! Today's recipe has been a total winner here for every member of the family, so much that I have made it twice in the space of … Continue reading Stuffed Peppers with a Fresh Tomato and Herbs Rice

Red Wine and Mushroom Risotto

(Gluten Free, Dairy Free) A creamy risotto with a hint of red wine, because let's face it, wine makes everything better! Today's recipe is a classic, at least for me. I absolutely love risotto, in any form and flavour. And most of my risottos' recipes will have some kind of wine as a base, as it … Continue reading Red Wine and Mushroom Risotto

Carrot Cupcakes with a Zesty Orange Glaze

(Gluten Free, Dairy Free) Soft and fluffy, these carrot cupcakes are sweetened with only 1 1/2 tsp of sugar each, making them the perfect treat for little ones and those who are looking to cut back on sweets! We all deserve a treat every once in a while, right? Well, here is my treat for you: … Continue reading Carrot Cupcakes with a Zesty Orange Glaze

Creamy Leek and Potato Soup

(Gluten Free, Dairy Free, Vegan) The potatoes in this soup are mashed halfway through cooking, to give it an extra-creamy consistency without the need for cream. Feeling a bit overwhelmed after all that Easter chocolate? No worries, I have some good and healthy old-fashioned leek and potato soup for you! First of all, I hope you all … Continue reading Creamy Leek and Potato Soup

Green Lentil, Courgette, Feta and Mint Salad

(Gluten Free, Vegetarian) High in protein and with a refreshing tangy aftertaste, this super healthy salad can be eaten as a side or as a main meal for a lighter lunch or dinner.   Hello everyone! First of all, I am sorry for my lack of posts recently, I just came back from an amazing … Continue reading Green Lentil, Courgette, Feta and Mint Salad

Baked Chicken Nuggets

(Gluten Free, Dairy Free) Coated with crushed cornflakes for extra crunchiness and low in fat, these baked chicken nuggets are a great hit for all those little fussy eaters (and the big ones too)! The weekend is here and so are the Easter Holidays, at least for us here in the UK. Which means, I … Continue reading Baked Chicken Nuggets